| Sat 22 December | ||
| 00:00 |
Saturday 22nd and Sunday 23rd December
Saturday starts in the evening at 7pm
Sunday starts midday at 1pm.
Menu details: Bucks fiz upon arrival, Starter: choice of Homemade Vegetable Soup or Prawn Cocktail. Main course: Turkey with all the trimmings, or Veggy option, followed by Cheese board and glass of Port, then Sweet Mince Pie. Finish with Coffee and Chocolates. All for 25€ pp. 5€ deposit required pp upon booking.
Venue, Le Faouet Gite Complex, 22160 Chapelle – Neuve. 10mins from Callac.Booking in advance contact 02 96 21 53 47 or
damon.parry@sky.com or curry-sauce-heaven@hotmail.com.  .
